After the first cutting of the main stem, the plant will grow many branches for subsequent harvests. Find more similar words at wordhippo.com! — Please click the item name to see the details and place your order. I noticed on the internet that most Chinese has only 1 word as family name (surname) so I am wondering whether their full name is like that or do they shorten their family name to 1 word, as I often do on the internet. Alternate spellings for Kale? A post shared by saki kaneko (@sakiroi720) on Apr 24, 2018 at 7:55am PDT. Three of my favorite ways to cook Chinese greens are stir-frying with garlic (or black beans), blanching and serving with a drizzle of oyster sauce, or serving in broth. When most people name their favorite kale variety, Red Russian tends to be at the top of the list. Same as mustard leaves, Chinese kale also has many benefits to be consumed and also can be processed into a stir-fry or any other food. BabyCenter is committed to providing the most helpful and trustworthy pregnancy and parenting information in the world. Dinosaur kale goes by a number of names, including dino kale, Tuscan kale, lacinato kale, black kale, and cavolo nero (Italian for "black cabbage"). Ready to learn "Kale" and 17 other words for More Vegetables in Mandarin Chinese? alboglabra) is an interesting and delicious vegetable crop that originated in China.This vegetable is remarkably similar to western broccoli in appearance, and is thus known as Chinese broccoli. 芥蓝 is simply not an appropriate translation, even though it's sometimes called "Chinese kale". Learn more in the Cambridge English-Chinese traditional Dictionary. Article Sources. – elongated mustard P: Species Brassica fruticulosa Cyr. In terms of taste, kailan is probably closer to broccoli and has a stronger flavor. Be the first to answer this question. Here is a list of Sibling names that go with Kale. 190~260 seeds per gram. Chinese celery is longer and thinner than regular celery and has a very strong celery flavor. Also known as Chinese broccoli, this is a green that can be used in place of broccoli in nearly any recipe. Kale is a leafy green vegetable with a wide range of nutrients that may offer a variety of health benefits. In fact my family name should have been Wong King Yuen , there was a mistake on my name when the offical registered me. Use the illustrations and pronunciations below to get started. You wouldn't say that 芥蓝 is a good way to say "broccoli" just because some people call it "Chinese broccoli", would you? Chinese kale vegetable (Brassica oleracea var. The Three Best Ways to Cook Chinese Greens. The botanical name for bok choy is Brassica rapa, subspecies pekinensis and chinensis. As they grow larger, flat leaf kale has a more upright growth habit, and may grow taller than curly varieties, which tend to sprawl. Chinese kale or Chinese broccoli is a leafy green that's part of the cabbage family and can easily be substituted for regular broccoli in many recipes. Kale Scientific Name. Baby Kale . Varieties. They are grown in rows and bloom into bushy bunch of leaves. 7. 1 2 3. Anyways, in China, you’ll find both Kale Greens as well as Collard Greens. Chinese kale harvest continues. What is the Chinese name for kale? Pkt: 380~520 seeds. Yum. Chinese and western celery 芹菜, pronounced qín cài in Mandarin and “kun choy” in Cantonese both have the same name even though they are quite different. – mustard P: Species Brassica elongata Ehrh. Kale is a hardy biennial plant grown as an annual. It's a different vegetable. Chinese Kale, also called Kailaan or Chinese Broccoli, has glossy, blue-green leaves with crisp and thick stems. Even the most tender batch of Chinese celery can be a little tough and pack a ton of fiber and celery flavor. 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